Casoulet with Torunska Sausage and Roast Pork |
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Tuesday, 12 January 2016
Casoulet with Torunska Sausage and Roast Pork
Smoked sausage from Torun, now in Poland, but formerly a German town. One of the old Hanseatic ports on the Vistula river. Lots of paprika and garlic in the sausage, hence not necessary elsewhere in the recipe. It was delicious.
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