Rocket and Feta Salad

Fresh Rocket leaves, garlic, yellow pepper, spring onion, Feta cheese, stuffed olives, olive oil, lemon juice, and ground black pepper. 

Wash the rocket, and rub the plate (in this case a pasta bowl) with a clove of garlic. Chop the garlic into thin slices, and dice. Add the rocket leaves to a mixing bowl, and add a little olive oil. Chop up a third of a yellow pepper, one spring onion, and about 40g of Feta cheese. Add all the vegetables and the cheese to the mixing bowl. Add the stuffed olives. All to stand for ten minutes or so. Stir again and decant the contents of the mixing bowl into the serving bowl. Add two splashes of lemon juice, and dress with black pepper. 

Rocket and Feta Salad