Cottage Cheese Salad, with Vine Tomatoes

A simple salad with cottage cheese, diced vine tomato, green pepper cut into strips, and julienned red or purple onion.

The tomato, green pepper strips and the red onion were placed in a pyrex bowl with a little olive oil, balsamic vinegar, white pepper and some dried oregano. Stir together until the vegetable salad is thoroughly covered with the dressing.

Allow the vegetables to stand for a couple of hours in the fridge before serving with the cottage cheese.