Friday, 18 March 2016

Stuffed Cherry Pepper salad

Cherry peppers stuffed with Feta and Mizithra cheese, green olives stuffed with pimientos, chopped iceberg lettuce, dressed in olive oil and a little vinegar, chopped onion, finely chopped chives, chopped green pepper. Chopped spinach leaves would be a good addition to this dish, and enhance the Greekness of the combo. Serve with black pepper. 

The stuffed cherry peppers were bought in Aldi's. In addition to the peppers and the cheese, a range of herbs have been added, However this isn't a wheat free recipe, because there is some wheat starch present in the stuffed peppers (at a very low level). A quick and easy meal. 


Stuffed Cherry Pepper salad

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